Christmas Sugar Cookie Truffles


Sugar cookie truffles are a must-try this Christmas. It's a no-bake recipe that uses sugar cookies, cream cheese, white chocolate and sprinkles!

Ingredients:


  • 2 cups (200 g) or 12 sugar cookies¹ about 2 1/2 to 3-inches in diameter
  • 4 tablespoons (2 oz or 57 g) cream cheese, room temperature²
  • 2 cups white chocolate melting wafers, or candy melts
  • Sprinkles for decoration

Instructions:


  1. Line a cookie sheet with parchment paper and set aside.
  2. Place sugar cookies in a food processor and process until cookies turn into fine crumbs. Add cream cheese and process again until well-combined and mixture can be pressed into a ball, 1 to 2 minutes.²
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