The Most Easy Keto Bacon Cheeseburger Casserole

A family friendly easy recipe for keto bacon cheeseburger casserole. Yes, you read that right. Heaven on a plate. Your kids will guarantee to love this, the only thing missing is the bun and the soda - perfect!

The superb thing about this recipe, is that while you are waiting for your oven to heat to the required temperature, you will have prepared the quick and easy keto bacon cheeseburger casserole. Simply pop it in the oven.

Bake for 15 minutes until the cheese is golden and crispy.


Ingredients:

Beef Layer:

  • 1 onion quartered and sliced
  • 1 clove garlic crushed
  • 750 g ground/mince beef
  • 60 g cream cheese full fat
  • 3 slices bacon diced
  • salt/pepper to taste

Cheats Cheese Sauce:

  • 3 eggs - medium
  • 125 ml heavy cream
  • 100 g shredded/grated cheese
  • 2 tbsp mustard
  • 2 gherkins/pickles sliced
  • salt/pepper to taste
  • 50 g shredded/grated cheese to sprinkle over


Instructions:
Beef Layer:

  1. Fry the bacon pieces until cooked then remove and set aside.
  2. Fry the onion, garlic and beef until thoroughly cooked. Add salt and pepper to taste, stir through the cream cheese.
  3. Pour the beef layer into the baking dish. Sprinkle the bacon pieces over.

Cheats Cheese Sauce:

  1. Mix the eggs, cream, shredded/grated cheese, mustard, salt and pepper together. Pour the cheese sauce over the beef and bacon.
  2. Place slices of gherkins/pickles all over the top then cover with the remanning shredded/grated cheese.
  3. Bake at 180C/350F for 15 minutes until the cheese is golden and crispy. Serve with salad and 1 minute mayonnaise.


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